An exciting combination of tomato, parmesan and basil is what creates the fine red colour in this salt from Nicolas Vahé.
The salt is especially suitable for sprinkling on butter, tomato salad, fish, meat and pasta.
THe smart, decorate grinder makes it easy to add extra flavour when cooking, so you can enjoy the delicious flavour combination as part of your food.
Once opened: consume within 16 months.
INGREDIENTS - Sea salt 92.93%. parmigiano reggiano cheese 2.8% (unpasteurised milk. salt. rennet). tomato powder 1.39 %. garlic powder 0.93 %. chilli powder. beetroot powder. basil 0.4 %. basil essential oil